Hen Parmesan A hen breast coated with parmesan bread crumbs and included with tomato sauce and mozzarella cheese. Served with pasta
Mango Ice Swirl Mango, tropical juices and a touch of coconut, blended with ice and swirled with raspberries
Crispy Calamari Tender calamari served with warm marinara sauce Heat Goat Cheese Salad Crispy goat cheese, child greens, refreshing apple that has a touch of honey Buffalo Rooster Bites Hen breast, cheese and our spicy buffalo sauce, fried crisp with blue cheese dressing Kale and Avocado Salad Clean kale, avocado, spicy roasted poblano chiles, black beans, feta cheese, onions and toasted pumpkin seeds with citrus vinaigrette Empanadas Flaky pastry filled with beef, chorizo, peppers, onions, herbs and spices Asian Shorter Rib Tacos Corn tortillas full of grilled, marinated kogi-design and style quick rib, dwelling-created korean kim chi and spicy chili aioli Pot Roast Cheese Fries French fries topped with chunks of tender pot roast smothered with gravy and creamy cheddar cheese sauce Mini Tacos A few heat corn tortillas, avocado and chipotle sauces, cheese and tomato salsa; with chicken, pork carnitas or crispy fish
Rainbow Thai Salad Mixed greens, rainbow carrots, refreshing basil, mint, cilantro, pea shoots, toasted almonds and asian peanut dressing
Served with pasta Cedar Planked B.B.Q. Salmon Roasted with a cedar plank and glazed with sweet and spicy B.B.Q. sauce. Served with mashed potatoes, corn succatash and crispy onion rings Pan Seared Salmon Served with fresh new asparagus, mushrooms, potato and tomatoes with a sweet environmentally friendly pea sauce
BLT Sandwich Crisp applewood smoked bacon, tomato, bibb lettuce and mayo on toasted state wheat bread. Served that has a mixed environmentally friendly salad or french fries.
Ahi Ceviche Fresh new raw ahi tuna diced and marinated in lime juice, chiles and cilantro. Tossed with avocado, tomato, onion and cucumber Eggplant Parmesan Fritters A twist on an italian vintage with eggplant, mozzarella, fontina and parmesan cheese flippantly breaded and fried crisp. Served around marinara sauce Marketplace Greens
Spicy Ginger Beef A stir fry of beef tenderloin, shiitake mushrooms, sugar snap peas, bok choy, red onion, sesame seeds and spicy soy-ginger sauce. Served with steamed white rice
Topped with wasabi product and melted cheese Korean Beef and Scallion Pancakes Chilled kalbi beef, jicama, carrots, onion and peanuts. Served with housemade scallion pancakes and butter lettuce leaves
Citrus Salad Mixed newborn greens, new orange and grapefruit, herbed goat cheese, toasted pumpkin seeds, almonds, french mustard vinaigrette
Thai Fried Chicken Crispy breast of chicken within a spicy thai B.B.Q. sauce. Served about steamed white rice and sauteed greens
Spicy Flat Bread Hen Sandwich Grilled rooster breast topped with avocado, pepper-jack cheese, corn, lettuce, tomato and black bean-mayo on our grilled flatbread Grand Club Sandwich Freshly roasted turkey, crisp applewood smoked bacon, arugula, tomato and mayonnaise on toast. Served that has a combined eco-friendly salad or french fries.
Eggs, any style, Hash Brown Potatoes with Toast With the option of outdated smokehouse bacon, ham or url sausage Whole Egg or Egg White Omelette Decide on any 4 items: assorted mushrooms, asparagus, tri-colored peppers, onions, bacon, ham, sausage, tomato, artichokes, clean spinach, cheddar, jack, havarti or goat cheese
Pasta Pomodoro Spaghettini tossed with sauteed natural heirloom cherry tomatoes, clean basil, parmesan cheese in addition to a tomato sauce Pasta Telephono A wealthy tomato sauce by Resources using a sprint of cream and melted mozzarella cheese. baked and topped with toasted bread crumbs
Rooster Pot Pie Chunks of hen breast, carrots, peas, pearl onions and mushrooms in a very creamy sauce. with our housemade crust